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Tag Archives: University of Massachusetts

Almond Butter as an Antioxidant

Almond Butter as an Antioxidant

Contrary to popular belief that butter contains saturated fat, which is harmful, not all butter falls in such category. Almond butter, which is a type of butter made from almond nuts, has been found to have more nutritional benefits than other types of butter. Almond butter contains Vitamin E that helps to protect the cells

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